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Know The Reasons Why Coconut Flour Is More Popular
The flour which is prepared from the dried coconut is called coconut flour or ground and dried coconut meat. Once the outer green husk of a coconut is removed, what remains inside is the rich, inner white lining which is the coconut meat. This flour is becoming more popular because many people have discovered its benefits. It is not only nutritious but also delicious and also gluten free when compared to other flours. The coconut flour has rich fiber, protein and also healthy fats. It is also free from wheat and grains and low in sugar. It is digestible and has carbohydrates, calories. It is said that the Coconut flour has a low score on the glycemic index. Due to all these qualities the coconut flour a favorite amongst paleo dieters, gluten-free eaters including those with Celiac Disease...